The feast was served on a broad pae-pae, the rear portion of which was occupied by the house in which we were to sleep. The first course was raw fish and poi-poi, the latter sharp and more acrid of taste than the poi of Hawaii, which is made from taro. The poi-poi of the Marquesas is made from breadfruit. The ripe fruit, after the core is removed, is placed in a calabash and pounded with a stone pestle into a stiff, sticky paste. In this stage of the process, wrapped in leaves, it can be buried in the ground, where it will keep for years. Before it can be eaten, however, further processes are necessary. A leaf-covered package is placed among hot stones, like the pig, and thoroughly baked. After that it is mixed with cold water and thinned out—not thin enough to run, but thin enough to be eaten by sticking one’s first and second fingers into it. On close acquaintance it proves a pleasant and most healthful food. And breadfruit, ripe and well boiled or roasted! It is delicious. Breadfruit and taro are kingly vegetables, the pair of them, though the former is patently a misnomer and more resembles a sweet potato than anything else, though it is not mealy like a sweet potato, nor is it so sweet. We brought our rifles on board, several handfuls of Mauser cartridges, and Wada and Nakata, the Snark’s cook and cabin-boy respectively. Wada and Nakata were in a bit of a funk. To say the least, they were not enthusiastic, though never did Nakata show the white feather in the face of danger. The Solomon Islands had not dealt kindly with them. In the first place, both had suffered from Solomon sores. So had the rest of us (at the time, I was nursing two fresh ones on a diet of corrosive sublimate); but the two Japanese had had more than their share. And the sores are not nice. They may be described as excessively active ulcers. A mosquito bite, a cut, or the slightest abrasion, serves for lodgment of the poison with which the air seems to be filled. Immediately the ulcer commences to eat. It eats in every direction, consuming skin and muscle with astounding rapidity. The pin-point ulcer of the first day is the size of a dime by the second day, and by the end of the week a silver dollar will not cover it.!

“I, too, write books,” he announced. Nothing much happened at Suava. Bichu, the native cook, deserted. The Minota dragged anchor. It blew heavy squalls of wind and rain. The mate, Mr. Jacobsen, and Wada were prostrated with fever. Our Solomon sores increased and multiplied. And the cockroaches on board held a combined Fourth of July and Coronation Parade. They selected midnight for the time, and our tiny cabin for the place. They were from two to three inches long; there were hundreds of them, and they walked all over us. When we attempted to pursue them, they left solid footing, rose up in the air, and fluttered about like humming-birds. They were much larger than ours on the Snark. But ours are young yet, and haven’t had a chance to grow. Also, the Snark has centipedes, big ones, six inches long. We kill them occasionally, usually in Charmian’s bunk. I’ve been bitten twice by them, both times foully, while I was asleep. But poor Martin had worse luck. After being sick in bed for three weeks, the first day he sat up he sat down on one. Sometimes I think they are the wisest who never go to Carcassonne.

But no fish broke surface or collided against the hidden legs. At last the chief fisherman entered the trap. He waded around everywhere, carefully. But there were no fish boiling up and out upon the sand. There was not a sardine, not a minnow, not a polly-wog. Something must have been wrong with that prayer; or else, and more likely, as one grizzled fellow put it, the wind was not in its usual quarter and the fish were elsewhere in the lagoon. In fact, there had been no fish to drive. Another volunteer I could never have accepted was the finicky young fellow who, to show me how necessary it was that I should give him a chance, pointed out that “to go in the ordinary boat, be it schooner or steamer, would be impracticable, for I would have to mix among and live with the ordinary type of seamen, which as a rule is not a clean sort of life.” There was once a sea captain who needed a dusky potentate down in his cabin. The potentate was on deck. The captain’s command to the Chinese steward was “Hey, boy, you go top-side catchee one piecee king.” Had the steward been a New Hebridean or a Solomon islander, the command would have been: “Hey, you fella boy, go look ’m eye belong you along deck, bring ’m me fella one big fella marster belong black man.”